Paleo Overnight Oats with Almonds Recipe
Ingredients:
- 1/2 cup of rolled oats
- 1 cup of almond milk
- 1 tablespoon of chia seeds
- 2 tablespoons of sliced almonds
- 1 tablespoon of honey
- 1/2 teaspoon of vanilla extract
- A pinch of salt
Kitchen Tools Needed:
- Mixing Bowl
- Measuring Cups
- Jar or Container
Instructions:
- In a mixing bowl, combine the rolled oats, chia seeds, and almond milk.
- Stir in the honey, vanilla extract, and a pinch of salt until well mixed.
- Pour the mixture into a jar or container and top with sliced almonds.
- Seal the jar and refrigerate overnight (or at least for 4 hours) to allow the oats to soak up the liquid and flavors.
- In the morning, give the overnight oats a good stir and enjoy cold or warmed up.
Macros:
- Total Calories: 245kcal
- Carbs: 40g
- Proteins: 6g
- Fats: 5g
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